Ingredients
1 6-oz can of tuna in water
1/4 cup of egg substitute
3 pieces of white bread, torn into pieces
1 tbsp Brummel&Brown yogurt spread
Directions
1. Combine the tuna, egg substitute, and bread together until well combined.
2. Make two patties out of the tuba mixture.
3. Melt the yogurt spread in a skillet over medium heat. Cook the patties in the skillets on both sides, until brown and crispy.
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